We discovered this recipe at a baby shower years ago. It is a favorite at the holidays and anytime. You can make it in a Bundt pan or 2 loaf pans, one...
Author: Snicklefritzie
These muffins ar so fruity and moist. Wonderful for breakfast with tea or coffee, for brunch with an omelet, or so good as an afternoon snack.
Author: Debster
Make and share this Cranberry Nut Muffins recipe from Food.com.
Author: Gingerbear
I had one ripe banana, and didn't want to toss it or freeze the mash. So I made them into muffins. ^W^
Author: Jenny S.
A great side dish to chili or stews. Great by itself as a snack. Simple to make. Always a crowd pleaser.
Author: Alskann
This is a fast recipe that is perfect for those times when you realize you don't have bread in the house. It is a slightly dense loaf that works well with...
Author: FireRaven
These muffins are my favorite! They are also relatively healthy, made with whole wheat flour. They can be made vegan by replacing the chocolate chips with...
Author: death_by_parsnip
This is an adaptation of Sour Cream Banana Bread which I posted, then found out it was a duplicate. The difference is you use yogurt instead of sour cream....
Author: Sharon123
I found this on the back of an Albers Cornmeal box. Sweet and fluffiness makes this a great combo for any meal. Works with cornbread as well. Copyright...
Author: Kiki Lemonade
These are yummy, no cheese in this one but the honey or maple butter fits perfectly here, even with the jalapeño. Recipe makes 8 muffins so for small...
Author: MarraMamba
Make and share this Whole Grain Health Muffins recipe from Food.com.
Author: Jo Anne
This is easy to put together, and tasty as ever! This loaf is moist and dense with a great texture. These can be made into muffins also, but the cooking...
Author: For Goodness Bake
Make and share this Lite or Light Pumpkin Chocolate Chip Muffins recipe from Food.com.
Author: Marg CaymanDesigns
One of the best recipes for date loaf...this recipe makes four mini loaves, if desired you may freeze a couple, they freeze very well --- servings is only...
Author: Kittencalrecipezazz
I had bananas and yogurt in the house, and I wanted to bake some muffins, so I combined two recipes and came up with these moist muffins. Because they...
Author: SJG3483
Make and share this Blueberry Corn Muffins recipe from Food.com.
Author: Lorac
Here is a delicious cake that can be made for the Holiday season, or I guess anytime of the year - tastes very good!!
Author: Chef mariajane
I just love the tang of sour cherries in bakery! They come available in jars or cans and are packed in water. They are often labeled "pie cherries" but...
Author: Lorraine of AZ
These delicious muffins came out of my Classic Holiday Cooking book and are as easy as they are good. I like to serve these on Christmas morning with my...
Author: Denise in da Kitchen
From the website SuperFoodsRX. This recipe is one healthy superstar. It contains at least six superfoods (seven if you count eggs in that list) and adds...
Author: kellymbrown
Lots of strawberries from last summer, and need to make some room in the freezer. I made a triple batch of these for a wedding social, they were gone in...
Author: crimson_butterfly
I found this recipe in my "Teacher in Space Cookbook". It was submitted by Utah's Teacher in Space, Linda Preston. (I guessed at the yield amount)
Author: Kim D.
Make and share this Glazed Lemon-Cranberry Mini Tea Breads recipe from Food.com.
Author: Redsie
Make and share this Milk and Honey Quick Bread recipe from Food.com.
Author: alijen
An excellent-tasting, golden , fruity quick bread made with fresh tart apples and dried cranberries. Recipe is easily doubled for two loaves.
Author: sugarpea
Everytime I make this bread, someone thinks its an old family secret and I have been told by many that it is the best banana bread ever. I originally found...
Author: LJ in San Francisco
I kind of improvised this recipe, so the measures may not be exact. I will need to test it a couple of time. However, it makes a delicious, moist banana...
Author: Dina Cohen
This is my adaptation of the recipe on the package of the brand of cornmeal I use. A family favorite that disappears quickly!
Author: Queen Bead
This recipe was found in the 2009 Betty Crocker cookbooklet, Fall Baking, & makes for a festive holiday loaf. Preparation time does not include time needed...
Author: Sydney Mike
These loaves are so good! They keep well in the freezer. I like to store my overly ripe bananas in the freezer so I always have some on hand for bread....
Author: georgi
Before making cranberry sauce for my turkey, I always remove 1 1/2 cups from the bag of cranberries so I can make this loaf. You can also substitute cranberries...
Author: CountryLady
Make and share this Double Chocolate Banana Muffins recipe from Food.com.
Author: Charishma_Ramchanda
Another fabulous recipe from the Barefoot Contessa! I made the other Date Nut Bread I posted then this one thinking I'd have a bake-off. Well, they are...
Author: socholy
I love the flavor of Grape Nut Flakes and I have found a few of my favorite recipes with this cereal off of the Kraft website. I forget about the low fat...
Author: smoke alarm jr
With an abundance of quickly ripening pears on the counter, and with a crowd of hungry little people to feed, I came up with these tender, lightly sweet,...
Author: A Messy Cook
My family's favorite banana bread. We never have eggs around, so this recipe makes it easy to enjoy this tasty treat just about any time.
Author: Mrs Joshi
This bread is from Light and Tasty magazine. It's really good! Moist and tastes just like fattening banana bread :)
Author: Karamia
I love this recipe because it uses really ripe bananas that you can catch on sale so it saves money and because Splenda works well in it. I've never tried...
Author: dolphindreamer
This is an extremely good and rich bread, absoutely yummy fresh from the oven but it is great chilled from the refrigerator or heated with melted butter....
Author: Sharon123
Make and share this Quick Honey-Spice Bread recipe from Food.com.
Author: Mistress of Tea
Blue corn was a staple for the Pueblo Indians of Northern New Mexico. The blue-purple kernels produce a coarser consistency and sweeter, nuttier taste...
Author: PaulaG
Make and share this Apple Nut Muffins recipe from Food.com.
Author: Marg CaymanDesigns
Here's the recipe for the starter for a fruit-packed Friendship Cake. This is made with apricot brandy.
Author: Lennie
If you like the flavor of Friendship Bread, but don't like having to deal with the starter, this is the recipe for you. My family thinks this is just as...
Author: NorthernGal
You will not believe how scrumptious this quick and easy bread is. Store it wrapped overnight before slicing.
Author: Marie
I can't seem to get enough banana bread recipes, and the addition of peanut butter is always a plus. I love the light, cakelike texture of this bread....
Author: Vino Girl